Vinatería

Vinatería is a beloved neighborhood restaurant and wine bar located at 2211 Frederick Douglass Blvd in the heart of Harlem, New York City. Opened in early 2013 by proprietor Yvette Leeper-Bueno, a lifelong New Yorker with deep roots in the Harlem community, Vinatería has become a cornerstone of the neighborhood's culinary scene. The restaurant offers an inspired seasonal menu that blends the rich culinary traditions of Italy and Spain, featuring dishes crafted from locally sourced, seasonal ingredients whenever possible. What sets Vinatería apart is its thoughtfully curated wine program, focusing on small producers and rare finds, complemented by an artisan cocktail and spirits program. The atmosphere strikes a perfect balance—beautiful yet unpretentious, creating a space where everyone feels like a welcome guest in someone's home. Vinatería has earned significant recognition, including a Wine Spectator Award of Excellence since 2017 and features in prestigious publications like The New York Times, Time Out, and Thrillist. The restaurant serves dinner nightly and offers weekend brunch, with happy hour specials on Tuesday through Sunday evenings. Whether you're seeking a romantic dinner, a casual gathering with friends, or a celebration, Vinatería delivers an exceptional dining experience that celebrates community, quality, and the enduring pleasure of well-prepared food and drink.