Victorian's Barbecue

Victorian's Barbecue sits on 419 E Texas Ave in the tiny town of Mart, just fifteen minutes east of Waco and a short drive from Baylor University. Pitmaster Joey Victorian, a three‑decade barbecue veteran, gained national fame after appearing on Season 2 of Netflix’s Barbecue Showdown. The shop opens Thursday through Saturday at 11 a.m. and serves until the smoker is empty, offering Texas‑style brisket (often called “The California Brisket”), full racks of spare ribs, half‑smoked chicken, juicy tri‑tip, and signature jalapeño pork or beef‑pork sausage. Diners rave about the melt‑in‑your‑mouth beef ribs, the monster baked potato, and the fresh, tangy house sauce that Joey perfects daily. Inside, reclaimed wood tables and neon signage give the space a relaxed, down‑home vibe, while the open pit lets guests watch the smoke swirl over the meat. Victorian's also handles catering for office lunches, holiday parties, and private events—just email joey@victoriansbarbecue.com for a custom quote. Follow the Instagram @victoriansbarbecue for daily updates, behind‑the‑scenes footage, and community shout‑outs. With a 4‑star rating from over 140 reviewers, the restaurant blends Texas tradition, TV‑star credibility, and a friendly, family‑run atmosphere that keeps locals and travelers coming back for more.