Umbo Traverse City

Umbo Traverse City is a fine dining restaurant located in the heart of Traverse City, Michigan. Our chef, Cameron Rolka, has worked in some of the world's top restaurants, including 3-Michelin star Martin Berasategui in Spain. Our menu features a seasonal selection of oysters, seafood, and curated tinned seafoods. We also offer catering services for events and parties. Our team, led by General Manager Sarah Welch, is dedicated to providing exceptional service and creating unforgettable experiences for our guests. Whether you're looking for a romantic dinner or a fun night out with friends, Umbo Traverse City is the perfect destination. Our restaurant is small and intimate, with only 25 seats, but we offer a unique and memorable experience. We're open for dinner service Thursday through Monday from 4:30pm to 9:30pm through summer. We take reservations only over the phone and have a minimum of 33% of our seats available for walk-in business. Our menu is designed to be shared, and we offer a variety of options for feeding you a meal. From interactive workshops to hot dogs and caviar, we can work with you to curate your perfect event. Our team is passionate about creating memorable experiences for our guests, and we're committed to providing exceptional service and quality food. We're located at 430 E Front St, Traverse City, MI 49686, and we're open for dinner service Thursday through Monday from 4:30pm to 9:30pm through summer. We look forward to serving you!