Two Black Dogs Cafe & Take Out

Two Black Dogs Cafe & Take Out is a beloved family-owned restaurant nestled in the heart of Green Creek, New Jersey, just minutes from the scenic Cape May peninsula. For over three decades, owner Bill Haines has been crafting memorable dining experiences across the East Coast before settling in South Jersey with his wife Leigh to create this charming English pub-style eatery. The restaurant operates as a true scratch kitchen, using only the freshest quality ingredients to prepare every dish from scratch daily. Step inside and you'll immediately feel at home, as the warm and inviting atmosphere mirrors the hospitality of walking into Bill and Leigh's personal home. The menu showcases an impressive array ofpub favorites, including the legendary Crostini Platter with hummus, tapenade, goat cheese, and kalamata olives, the creamy Spinach Artichoke Dip, and the crowd-pleasing Southern Fried Chicken served on ciabatta with red pepper hummus. Seafood lovers flock here for the classic Fish and Chips featuring batter-dipped codfish with hand-cut fries and malt vinegar, while the Salmon Spinach Salad offers a lighter option with pan-seared salmon, hard-boiled egg, and maple dressing. The sandwich selection is equally impressive, featuring unique creations like the Bird and Pig with grilled chicken, bacon, avocado, and bleu cheese dressing, or the rich Croque Monsieur with French ham, gruyere cheese, and Dijon mustard. Open Wednesday through Monday from 11 AM to 8 PM, Two Black Dogs welcomes walk-ins and takeout orders, making it the perfect destination for a casual lunch, family dinner, or quick bite near Cape May, Rio Grande, and the Jersey Shore.