Twisted Lime Restaurant & Bar

Nestled on South U.S. Highway 1 in the heart of Vero Beach, Twisted Lime Restaurant & Bar offers a vibrant outdoor‑dining experience where fresh, simple fare meets inventive cocktails. The menu showcases chef‑crafted dishes that blend Far‑East flavors with Southern comfort, from the zesty Sweet Peach cocktail ($11) to the bold Twisted Tequila Tini ($12) and the refreshing Mom’s Mojito ($11). Seafood lovers can enjoy locally sourced fish tacos, while the brunch menu on Saturday and Sunday (10 am–1 pm) features avocado toast, shrimp‑and‑grits, and bottomless mimosas. Inside, a sleek bar serves an extensive tequila and whiskey selection, and the patio provides a breezy backdrop for sunset drinks. Happy hour runs Monday‑Friday from 2 pm to 6:30 pm, offering discounted specialty drinks like the Strawberry Basil Smash and the Dive‑In Bucket. The space includes private rooms for celebrations, catering options, and a lively atmosphere fueled by live music on weekends. Owners Kevin Foster, Gary Sofen, and Jeff Groth have cultivated a community hub that attracts locals and tourists alike. Parking is ample behind the restaurant, and the venue is a short walk from the Indian River Lagoon and the historic downtown district. Whether you’re seeking a casual lunch, a brunch with friends, or an evening cocktail with a view, Twisted Lime delivers energetic service, modern décor, and a menu that keeps guests returning.