Turner Angus Pizza Farm

Turner Angus Pizza Farm is a treasured multi-generational family operation established in 1933 by Roy W. Turner in the charming Leighs Chapel Community of Covington, Tennessee. This working Angus cattle farm represents over 90 years of dedication to breeding premium registered Angus genetics, with father Tim Turner continuing the legacy for over 50 years before passing the torch to the current generation. The farm offers visitors a unique agritourism experience combining authentic farm life with delicious wood-fired pizza made fresh on-site at their Pizza Farm location. Guests can explore the rolling pastures populated by sleek black Angus cattle, visit the TAF Retail Store for farm-fresh products, and enjoy memorable evenings and weekends surrounded by Tennessee's beautiful countryside. The farm conducts cattle sales by appointment during evenings and weekends, offering quality breeding stock to fellow cattle enthusiasts. Located at 520 Kenny Lane in Covington, the farm welcomes visitors to experience genuine Southern hospitality and authentic agricultural heritage. Contact John Turner at (901) 351-1355 to schedule farm visits or cattle purchases. Follow their journey on Facebook and Instagram to see the latest farm activities and new arrivals in their herd.