The Cup at Bergheim

The Cup at Bergheim is a locally‑owned coffee shop tucked into the historic Bergheim building on Texas Highway 46 in Boerne, Texas, just a short drive from downtown San Antonio’s Hill Country. Inside, the aroma of TAG’s craft coffee—sourced from small‑batch roasters and roasted on‑site—mixes with the scent of fresh‑baked pastries and house‑made syrups like lavender, vanilla, and the shop’s signature blend. Morning guests can choose from avocado toast on gluten‑free sourdough, a hearty breakfast burrito with scrambled eggs, black beans, and pico de gallo, or a classic egg‑and‑cheese croissant, all served alongside a steaming cup of pour‑over, cold brew, or a loose‑leaf tea such as hibiscus or Earl Grey. At lunchtime the menu shifts to salads dressed with the café’s own vinaigrette, smoked‑turkey paninis, and a veggie‑packed quinoa bowl, each option clearly marked as gluten‑free or dairy‑free for allergy‑sensitive diners. The interior features reclaimed wood tables, soft pendant lighting, and a community‑focused atmosphere where baristas greet regulars by name. A spacious patio shaded by native oaks provides a breezy spot for people‑watching, while a private conference room and flexible cowork‑ing tables accommodate freelancers, small meetings, and birthday parties, with optional food and drink packages. Open Monday through Friday from 7 a.m. to 2:30 p.m. and Saturday 8 a.m. to 2 p.m., the shop closes on Sundays, giving staff time to perfect new seasonal drinks. Whether you’re stopping by for a quick espresso, settling in for a healthy breakfast, or planning a community event, The Cup at Bergheim blends quality coffee with a welcoming Hill Country vibe.