Taste of China

Located on Greenwood Square in the historic town of Snow Hill, North Carolina, Taste of China brings authentic Chinese flavors to the coastal plain. The restaurant’s bright red lanterns, dark‑wood tables and open kitchen create a welcoming atmosphere where families and travelers can enjoy a casual meal. Chef Li, who trained in Shanghai, oversees a menu that highlights classic favorites such as General Tso’s chicken, Kung Pao shrimp, Szechuan beef, pork fried rice, and house‑made steamed dumplings. The hot and sour soup, prepared daily with fresh ginger and tofu, is a popular starter, while the mango pudding offers a sweet finish. Open Monday through Saturday from 11 a.m. to 9 p.m., the eatery serves lunch and dinner at a price range of $10‑$25 per person, making it an affordable option for a quick bite or a family gathering. Ample free parking is available behind the building, and the dining room features a wall of photographs showcasing Snow Hill’s historic courthouse and nearby River Road. Guests can also order takeout through the restaurant’s phone line or via the online platform linked on the website. The friendly staff greets diners in English and offers a bilingual menu in Mandarin for those who appreciate the original flavors. Whether you’re craving crispy duck, vegetarian spring rolls, or a steaming bowl of lo mein, Taste of China delivers consistent quality and a cozy setting that reflects the town’s small‑town charm.