Sweetwater Express

Sweetwater Express brings over three decades of wing mastery to Southfield, Michigan. Originally founded as Sweetwater Tavern in Detroit's historic district in 1991 by owner Jeffrey Cain, this beloved establishment has built an enviable reputation for its distinctive, succulent chicken wings that keep patrons coming back for more. The secret lies in the 24-hour marination process using a proprietary blend of herbs and spices, with fresh wings delivered daily. Jeffrey Cain, who learned the restaurant trade from his teenage years working alongside his parents as dishwasher, busboy, cook and bartender, developed secret recipes for wings, ribs and other Detroit favorites that have become legendary. The restaurant features eleven 50-inch flat screens perfect for watching sports, and offers a vibrant atmosphere that appeals to everyone from local families to sports enthusiasts attending games at nearby venues. Whether you're craving their signature wings, fall-off-the-bone ribs, or other Detroit-style menu items, Sweetwater Express delivers an authentic American tavern experience with genuine hospitality and consistently delicious food.