Steak and Hoagie Factory

Steak and Hoagie Factory, a family‑run cheesesteak haven in Warminster Township, Pennsylvania, has been rolling authentic Philly‑style sandwiches since 1990. Walk through the bright, retro‑styled dining room and the aroma of sizzling rib‑eye hits you instantly. The menu showcases the 12‑ounce 100 % rib‑eye steak, sliced thin and piled onto a toasted roll, alongside signature creations like the Buffalo Chicken Cheesesteak—tender chicken tossed in hot sauce, melted provolone, and crisp lettuce—and the Italian Hoagie, packed with salami, capicola, provolone, peppers, and olives. Daily specials keep the lineup fresh: $1 wings every day, $1 chicken strips on Tuesdays, and a Monday‑Tuesday “Cold Hoagies” discount. All locations—Warminster, Richboro, Newtown, and Abington—offer free delivery within a three‑mile radius for online orders. Opening hours vary: Warminster serves 10 am‑9 pm Sunday‑Thursday and 10 am‑10 pm Friday‑Saturday; Richboro opens 11 am‑9 pm Sunday, 10 am‑9 pm Mon‑Thu, and 10 am‑10 pm Fri‑Sat; Newtown welcomes guests 11 am‑8 pm Sunday‑Thu and 11 am‑9 pm Fri‑Sat; Abington operates 10 am‑8 pm Sunday‑Thu and 10 am‑9 pm Fri‑Sat. Prices hover between $9 for a classic hoagie and $15 for a steak‑filled roll, making it a budget‑friendly spot for families, students, and office crowds. The casual vibe, friendly staff, and generous portions have earned a 4‑star rating from over 500 reviewers. Whether you’re craving a hearty lunch, a late‑night snack, or catering for a party, the factory rolls out the flavor‑filled experience you’d expect from Philadelphia without leaving Bucks County.