Standard Beer + Food

Standard Beer + Food is an independently owned Raleigh restaurant group featuring two distinctive locations: Person Street and the North Hills Innovation District. The Person Street location serves as the original brewpub, offering a welcoming neighborhood atmosphere complete with a garden and taproom where customers can watch beer being brewed on-site. This location specializes in a rotating beer program that alternates between crisp, refreshing lagers and bolder, more assertive craft brews, with over 30 rotating taps to explore. The brewery is Craft Malt Certified and proudly sources its malt from Riverbend Malt House in Asheville, North Carolina, ensuring a truly local and high-quality brewing program. The North Hills Innovation District location delivers a full-service dining experience featuring a raw bar and carefully curated wine list, with reservations recommended. Both kitchens emphasize fresh, seasonal ingredients sourced locally, with menu highlights including the renowned beet salad, exceptional steak tacos, juicy burgers, truffle tots, and a generous wedge salad. The frozen drinks, particularly the signature Painkiller, have earned a devoted following among locals and visitors alike. Hours vary by location, with Person Street operating Monday through Thursday from 4pm to 10pm (kitchen until 9:30pm), and extended weekend hours starting at 11am.