Sorrentino Pasta + Provisions

Nestled on East Butler Avenue in historic Ambler, Pennsylvania, Sorrentino Pasta + Provisions offers a uniquely Italian experience that blends a fresh‑made pasta kitchen with a curated gourmet market. Founded by chef Rich Sorrentino, the shop prepares all pasta in‑house each morning, from silky tagliatelle to hearty pappardelle, using locally sourced flour and seasonal ingredients. The rotating menu showcases classic dishes such as spaghetti carbonara, fettuccine alfredo, and a seasonal pumpkin ravioli that reflects the harvest calendar. Alongside the kitchen, the market shelves display artisanal cheeses, cured meats, extra‑virgin olive oils, and sweet treats like tiramisu and biscotti, perfect for pairing with a fresh pasta take‑out. The interior is a warm blend of reclaimed wood tables, soft pendant lighting, and open‑shelf displays that invite guests to explore the provisions while sipping a glass of Chianti. Open Thursday through Saturday from noon to 8 p.m. and Sunday from noon to 6 p.m., the venue welcomes families, couples, and solo diners seeking comfort food with a craft‑focused twist. Price points range from $10 for a simple spaghetti dish to $20 for specialty ravioli plates, making it an affordable yet premium option. Whether you dine in, grab a quick bowl, or browse the market for specialty ingredients, Sorrentino delivers a nostalgic yet contemporary taste of Italy right in Ambler’s vibrant Main Street district.