Smokehouse at Plain & Fancy Farm

Nestled on the historic Plain & Fancy Farm in Bird‑in‑Hand, Pennsylvania, Smokehouse at Plain & Fancy Farm invites locals and travelers to savor classic Appalachian barbecue in a relaxed, farm‑yard atmosphere. The moment you step inside, the scent of slow‑smoked prime rib, hickory‑kissed ribs, and buttery pulled pork greets you, while reclaimed‑wood tables and exposed‑brick walls create a warm, rustic vibe. Signature dishes include the Tuesday Smoked Prime Rib served with horseradish cream, the Family‑Style Feast featuring a platter of brisket, smoked chicken, and corn‑bread, and the hand‑crafted flatbreads topped with house‑made BBQ sauce and seasonal vegetables. Complement your meal with a rotating selection of local craft beers from Lancaster County breweries, a curated wine list, and inventive cocktails such as the “Farmhouse Old Fashioned.” The menu also offers kid‑friendly options, fresh salads, and indulgent desserts like bourbon‑spiked pecan pie. Open daily from 11 a.m. to 9 p.m., the Smokehouse provides indoor seating, a covered patio overlooking the farm fields, and private rooms for groups. Takeout and catering are available, and reservations can be made through Resy. Whether you’re attending a trivia night, live‑music event, or simply enjoying a weekend brunch with Santa, the Smokehouse delivers hearty food, friendly service, and a genuine taste of Lancaster County hospitality.