Red Herring Restaurant & Bar

Red Herring Restaurant & Bar sits in the heart of downtown Waco at 319 S 4th St, just steps from the Brazos River and the historic Texas Central Railway Museum. Housed within the stylish Hotel Herringbone, the venue blends a piano lounge atmosphere with a modern American menu that leans toward coastal Mediterranean flavors. Guests can enjoy live grand‑piano performances while sipping craft cocktails such as the “Herringbone Mule” or the house‑made rosemary gin fizz. Signature dishes include the lobster linguine with a light tomato‑basil sauce, a wood‑grilled ribeye topped with chimichurri, and the Herringbone Caesar salad tossed with smoked bacon and shaved parmesan. The open kitchen allows diners to watch chefs, led by Chef Marco Alvarez, finish plates with flair. Adjacent to the restaurant, Lucky Buck’s rooftop bar offers rotating craft beers, sunset views over the Waco skyline, and freshly‑baked signature pizzas like the “Tex‑Margarita” with jalapeño‑infused mozzarella. The interior combines bold colors, vintage lighting, and comfortable leather booths, creating a relaxed yet sophisticated vibe. Red Herring operates Monday‑Thursday 11:00 am–10:00 pm, Friday‑Saturday 11:00 am–11:00 pm, and Sunday 12:00 pm–9:00 pm, with a price range of $$ (moderate). Whether you’re a local looking for a lively dinner spot or a traveler seeking a memorable night of music, fine food, and rooftop drinks, Red Herring delivers a distinctive downtown Waco experience.