Noi Thai Cuisine

Noi Thai Cuisine is an upscale Thai restaurant nestled in the heart of downtown Seattle at 1303 1st Avenue, serving the community since 2002. The restaurant's enchanting love story began when owner JJ wanted to create a dining establishment that captured the elegant, kind, and caring character of his wife Noi, whose name means 'little' or 'tiny' in Thai—the youngest daughter of Chanpen, founder of the renowned Bai Tong Thai Restaurants. Chef Ake leads the kitchen team, crafting each dish with meticulous attention to detail and genuine passion. The signature menu highlights include the luxurious Green Curry Beef featuring premium Wagyu beef, the indulgent Yellow Curry Crab, the fiery and flavorful Angry Ocean, the aromatic Tom Yum Lobster, and the rich Red Curry Roast Duck. Every dish reflects the restaurant's commitment to authentic Thai flavors, elegant presentation, and heartfelt cooking. Beyond its exceptional dining, Noi Thai Cuisine offers comprehensive high-end catering services with over 20 years of experience, specializing in weddings, corporate events, and private celebrations. Their full-service catering includes menu planning, bar service, floral arrangements, table decoration, and rental needs. Open daily for lunch and dinner, this Seattle gem welcomes locals and tourists seeking an unforgettable Thai culinary experience in the First Hill neighborhood.