Myke's Pizza - Mesa

Myke's Pizza is a beloved artisan pizza destination nestled in the heart of Downtown Mesa, Arizona, inside the Cider Corps cidery taproom at 31 S. Robson #103. Founded in 2016 by former accountant Myke Olsen, this family-friendly restaurant has become a cornerstone of the Mesa food scene, serving creative wood-fired pizzas that push the boundaries of traditional pizza toppings. The menu features signature creations like the Potato and Bacon white sauce pizza, Salami with house-made spicy honey, and the seasonal Peach Pizza that converts skeptics into fruit-on-pizza believers. The restaurant also offers a weekday lunch menu with gourmet sandwiches including mortadella, meatball, and turkey options, all served on their special pizza bread. Open Tuesday through Sunday, Myke's Pizza sources ingredients locally, including flour from Hayden Flour Mills and wood from Arizona Wood Farm. With 649 reviews earning a 4-star rating, this Mesa gem is perfect for families, pizza enthusiasts, and anyone seeking creative culinary experiences in the Phoenix metro area.