Miracle Mile Deli

Miracle Mile Deli has been a beloved Phoenix institution since 1949, bringing authentic New York-style deli traditions to the Arizona desert. This family-owned and operated establishment, originally stemming from Brooklyn roots, continues to serve generous portions of classic deli fare that have delighted generations of customers. The restaurant offers dine-in, takeout, and curbside pickup services Monday through Saturday from 11 AM to 7 PM. Signature dishes include their famous Corned Beef and Cabbage available every Saturday, the Times Square Cheesesteak, Hand Carved Roast Turkey dinner served after 3 PM daily, and their renowned Baked Filet of Cod topped with homemade puffy cheese and lemon. Their three signature soups—Matzoh Ball, Chicken Noodle, and Vegetable—are made from scratch daily. The deli also features a popular catering service perfect for small gatherings to large parties, with combo platters, individual meals, and food by the pound. Members of the Craving Club loyalty program enjoy a free dessert on their birthday. Located at 4433 North 16th Street in Phoenix, this deli has earned a 4-star rating from over 3,300 reviews, testament to their commitment to quality, consistency, and exceptional customer service that has made them a cornerstone of the Phoenix culinary scene.