May May Hong Kong BBQ

May May Hong Kong BBQ brings authentic Cantonese barbecue to the heart of Federal Way, Washington, serving the Seattle-Tacoma metro area with traditional siu mei and classic Hong Kong-style dishes. Located on South 324th Street in King County, this restaurant has earned a loyal following among locals seeking genuine Hong Kong flavors in the Pacific Northwest. The menu features signature items like roasted duck (燒鸭), char siu (叉燒), siu yuk (烤乳猪), and clay pot rice dishes that transport diners to the streets of Hong Kong. Known for their crispy-skinned roast pork and tender BBQ pork, May May Hong Kong BBQ uses traditional preparation methods passed down through generations. The restaurant offers convenient takeout and delivery through Beyond Menu, making it easy for busy families and professionals to enjoy restaurant-quality Cantonese cuisine at home. With a solid 4-star rating from 293 reviews, customers consistently praise the authentic flavors, generous portions, and friendly service. Whether you're craving a classic combination plate with rice and vegetables, or want to explore specialty items like beef chow fun and wonton noodle soup, May May Hong Kong BBQ delivers a genuine taste of Hong Kong dining tradition to Federal Way residents and visitors alike.