Market Street Pastries

Nestled on 44 East Market Street in the heart of historic downtown Blairsville, Pennsylvania, Market Street Pastries is a family‑owned bakery‑café that has become a beloved gathering place since opening in August 2011. Owner Rebecca Wiley Marshall and her husband Jeff restored the historic Brizzi Building—originally built before 1847 and later home to Brizzi’s Candy & Nut Shop—preserving its Queen Anne façade while creating a warm, inviting interior with reclaimed wood tables, vintage light fixtures, and a glass‑front display showcasing daily pastries. Signature items include the legendary maple roll, a recipe handed down from Jeff’s grandfather at the former Federal Bakery, as well as house‑made sweet and savory pastries, fresh breakfast sandwiches, seasonal salads, hearty soups, and creamy artisan gelato. Coffee lovers enjoy premium brews from locally roasted Commonplace Coffee Co., and tea enthusiasts can choose from a curated selection of loose‑leaf blends. The bakery loft above the shop now serves as a short‑term rental for visitors seeking an authentic small‑town experience. Extended summer hours run Wednesday through Sunday, with doors opening at 7 a.m. on weekdays and 8 a.m. on weekends, closing as late as 7 p.m. on Saturdays. Prices range from $2 for a croissant to $8 for a full lunch plate, making it an affordable yet high‑quality stop for locals and tourists alike. Whether you’re craving a nostalgic maple roll, a refreshing gelato scoop, or a quiet spot to work with free Wi‑Fi, Market Street Pastries welcomes you with a smile and a slice of history.