Margie's Kitchen

Margie's Kitchen is a beloved family-owned breakfast restaurant located at 9431 E 22nd St in Tucson, Arizona, situated on the northwest corner of 22nd Street and Harrison Road. Established as a tribute to Garrett Rohwer's late mother Margie, who passed away from breast cancer in May 2007, this charming cafe carries forward a family legacy of restaurant excellence. The restaurant is operated by Michael Rohwer and Garrett Rohwer, who treat their dedicated staff as extended family, creating a warm and welcoming atmosphere that keeps locals coming back for more. Margie's Kitchen specializes in hearty American breakfast fare served all day, featuring daily specials, classic omelets loaded with premium ingredients, and their signature Southwest-inspired dishes like the Sonoran Benedict with chorizo, green chile, and chipotle. The restaurant has earned a reputation for its exceptional homemade pies, particularly the unique prickly pear pie made from scratch using fresh seasonal ingredients. Their breakfast menu includes everything from two eggs with various proteins to chicken fried steak and eggs, Huevos Rancheros, and generous breakfast burritos. The casual dining room provides a comfortable setting for families, friends, and solo diners alike. Open Monday through Saturday from 6am to 2pm and Sunday from 7am to 2pm, Margie's Kitchen prides itself on prompt, efficient service and a happy, upbeat attitude that defines the Tucson comfort food experience.