Lark Restaurant

Lark Restaurant stands as one of Seattle's most cherished fine-dining establishments, having celebrated two decades of culinary excellence in the heart of Capitol Hill. Under the masterful direction of James Beard Award-winning Chef John Sundstrom, this renowned restaurant has elevated the standards of modern American cuisine in the Pacific Northwest. The elegant yet comfortable space, which earned Restaurant Design of the Year at the Seattle Design Awards in 2015, provides the perfect backdrop for an unforgettable dining experience. Guests are welcomed by the legendary hospitality of co-owners Kelly Ronan and J.M. Enos, whose warm and attentive service has become a hallmark of the Lark experience. The four-course tasting menu changes monthly, showcasing the finest seasonal ingredients sourced from local farms and producers throughout the Northwest. Signature dishes reflect Sundstrom's intimate knowledge of regional ingredients, blending Pacific Northwest flavors with sophisticated technique. Private event spaces accommodate celebrations ranging from intimate anniversary dinners to corporate gatherings and catering services. Located at 952 E Seneca Street, Lark welcomes guests Monday through Saturday from 5 PM to 9 PM. The restaurant also operates Slab, a beloved sandwich shop across from Seattle University, serving lunch Monday through Friday. Reservations are highly recommended for this iconic Seattle dining destination.