# Lao Sze Chuan Pittsburgh

> Sichuan Cuisine

Lao Sze Chuan Pittsburgh serves authentic Sichuan cuisine with high-quality ingredients, offering a rich harmony of flavors and a warm atmosphere.

Authentic Sichuan in Mars

Nestled in the heart of Mars, Lao Sze Chuan Pittsburgh is a culinary gem that has been delighting locals and visitors alike since 1998. This Sichuan restaurant, founded by Chef Tony Hu, is renowned for its traditional cuisine and high-quality ingredients. The very first Lao Sze Chuan opened in Chicago's Chinatown and has since become one of the most beloved Chinese restaurants nationwide. The restaurant has received acclaim, including a "three fork" rating from the Chicago Tribune in 1999, a prominent accomplishment for Chinese restaurants at that time. At Lao Sze Chuan Pittsburgh, you can savor a rich harmony of flavors with signature dishes like Spicy Sichuan Chicken, Cauliflower Dish, and Fried Chicken with Basil. The restaurant's ambiance is warm and inviting, with a gallery showcasing the delicious dishes served. The interior features a cozy atmosphere with tables, chairs, and decorations, ready for service. Summer Hours: Monday - Thursday 11:30am-10:00pm Friday - Saturday 11:30am-10:30pm Sunday 12pm-9pm. Whether you're a local looking for a taste of home or a tourist seeking an authentic Sichuan experience, Lao Sze Chuan Pittsburgh is a must-visit destination.

Ubicado en el corazón de Mars, Lao Sze Chuan Pittsburgh es un tesoro culinario que ha deleitado a locales y visitantes desde 1998. Este restaurante de Sichuan, fundado por el Chef Tony Hu, es conocido por su cocina tradicional y los ingredientes de alta calidad. El primer Lao Sze Chuan se abrió en el Chinatown de Chicago y desde entonces se ha convertido en uno de los restaurantes chinos más queridos a nivel nacional. El restaurante ha recibido elogios, incluyendo una calificación de "tres tenedores" del Chicago Tribune en 1999, un logro destacado para los restaurantes chinos en ese momento. En Lao Sze Chuan Pittsburgh, puedes saborear una rica armonía de sabores con platos destacados como Pollo Sichuan Picante, Ensalada de Coliflor y Pollo Frito con Albahaca. El ambiente del restaurante es cálido y acogedor, con una galería que muestra los deliciosos platos servidos. El interior cuenta con una atmósfera acogedora con mesas, sillas y decoraciones, listo para el servicio. Horario de verano: Lunes - Jueves 11:30am-10:00pm Viernes - Sábado 11:30am-10:30pm Domingo 12pm-9pm. Ya sea que seas un local buscando un sabor a casa o un turista buscando una experiencia auténtica de Sichuan, Lao Sze Chuan Pittsburgh es un destino obligatorio.

Genesteld in het hart van Mars, is Lao Sze Chuan Pittsburgh een culinair juweel dat lokale en bezoekers al sinds 1998 vermaakt. Dit Sichuan-restaurant, opgericht door Chef Tony Hu, is bekend om zijn traditionele keuken en hoogwaardige ingrediënten. Het eerste Lao Sze Chuan opende in de Chinatown van Chicago en is sindsdien een van de meest geliefde Chinese restaurants in het land geworden. Het restaurant heeft lof ontvangen, waaronder een "drietand"-beoordeling van de Chicago Tribune in 1999, een opmerkelijke prestatie voor Chinese restaurants op dat moment. Bij Lao Sze Chuan Pittsburgh kunt u een rijke harmonie van smaken proeven met kenmerkende gerechten zoals Spicy Sichuan Kip, Bloemkoolgerecht en Gebakken Kip met Basilie. De sfeer van het restaurant is warm en uitnodigend, met een galerij die de heerlijke gerechten toont die worden geserveerd. Het interieur heeft een gezellige sfeer met tafels, stoelen en decoraties, klaar voor service. Zomeropeningstijden: Maandag - Donderdag 11:30 - 22:00 Vrijdag - Zaterdag 11:30 - 22:30 Zondag 12:00 - 21:00. Of u nu een lokale bent die op zoek is naar een smaak van thuis of een toerist die op zoek is naar een authentieke Sichuan-ervaring, Lao Sze Chuan Pittsburgh is een verplicht bezoek.

Localizado no coração de Mars, o Lao Sze Chuan Pittsburgh é uma joia culinária que encantou locais e visitantes desde 1998. Este restaurante de Sichuan, fundado pelo Chef Tony Hu, é conhecido por sua culinária tradicional e ingredientes de alta qualidade. O primeiro Lao Sze Chuan abriu no Chinatown de Chicago e desde então se tornou um dos restaurantes chineses mais amados em todo o país. O restaurante recebeu elogios, incluindo uma classificação de "três garfos" do Chicago Tribune em 1999, um feito notável para restaurantes chineses na época. No Lao Sze Chuan Pittsburgh, você pode saborear uma rica harmonia de sabores com pratos assinatura como Frango Sichuan Picante, Repolho Florado e Frango Frito com Manjericão. O ambiente do restaurante é quente e acolhedor, com uma galeria que mostra os deliciosos pratos servidos. O interior tem uma atmosfera acolhedora com mesas, cadeiras e decorações, pronto para o serviço. Horário de verão: Segunda - Quinta 11:30 - 22:00 Sexta - Sábado 11:30 - 22:30 Domingo 12:00 - 21:00. Seja um local procurando um sabor de casa ou um turista em busca de uma experiência autêntica de Sichuan, o Lao Sze Chuan Pittsburgh é um destino obrigatório.

Niché au cœur de Mars, le Lao Sze Chuan Pittsburgh est un joyau culinaire qui a enchanté les locaux et les visiteurs depuis 1998. Ce restaurant de Sichuan, fondé par le Chef Tony Hu, est connu pour sa cuisine traditionnelle et ses ingrédients de haute qualité. Le premier Lao Sze Chuan a ouvert à Chicago dans le Chinatown et est depuis devenu l'un des restaurants chinois les plus appréciés à l'échelle nationale. Le restaurant a reçu des éloges, y compris une note de "trois fourchettes" du Chicago Tribune en 1999, un exploit notable pour les restaurants chinois à l'époque. Au Lao Sze Chuan Pittsburgh, vous pouvez savourer une riche harmonie de saveurs avec des plats phares comme le Poulet Sichuan Épicé, le Chou-fleur et le Poulet Frit à la Menthe. L'ambiance du restaurant est chaleureuse et accueillante, avec une galerie qui présente les délicieux plats servis. L'intérieur a une atmosphère conviviale avec des tables, des chaises et des décorations, prêt pour le service. Heures d'été : Lundi - Jeudi 11h30-22h00 Vendredi - Samedi 11h30-22h30 Dimanche 12h-21h. Que vous soyez un local cherchant un goût de chez soi ou un touriste cherchant une expérience authentique de Sichuan, le Lao Sze Chuan Pittsburgh est une destination obligatoire.

Nestled in the heart of Mars, Lao Sze Chuan Pittsburgh is a culinary gem that has delighted locals and visitors alike since 1998. This Sichuan restaurant, founded by Chef Tony Hu, is renowned for its traditional cuisine and high-quality ingredients. The very first Lao Sze Chuan opened in Chicago's Chinatown and has since become one of the most beloved Chinese restaurants nationwide. The restaurant has received acclaim, including a "three fork" rating from the Chicago Tribune in 1999, a prominent accomplishment for Chinese restaurants at that time. At Lao Sze Chuan Pittsburgh, you can savor a rich harmony of flavors with signature dishes like Spicy Sichuan Chicken, Cauliflower Dish, and Fried Chicken with Basil. The restaurant's ambiance is warm and inviting, with a gallery showcasing the delicious dishes served. The interior features a cozy atmosphere with tables, chairs, and decorations, ready for service. Summer Hours: Monday - Thursday 11:30am-10:00pm Friday - Saturday 11:30am-10:30pm Sunday 12pm-9pm. Whether you're a local looking for a taste of home or a tourist seeking an authentic Sichuan experience, Lao Sze Chuan Pittsburgh is a must-visit destination.

Nestled in the heart of Mars, Lao Sze Chuan Pittsburgh is a culinary gem that has delighted locals and visitors alike since 1998. This Sichuan restaurant, founded by Chef Tony Hu, is renowned for its traditional cuisine and high-quality ingredients. The very first Lao Sze Chuan opened in Chicago's Chinatown and has since become one of the most beloved Chinese restaurants nationwide. The restaurant has received acclaim, including a "three fork" rating from the Chicago Tribune in 1999, a prominent accomplishment for Chinese restaurants at that time. At Lao Sze Chuan Pittsburgh, you can savor a rich harmony of flavors with signature dishes like Spicy Sichuan Chicken, Cauliflower Dish, and Fried Chicken with Basil. The restaurant's ambiance is warm and inviting, with a gallery showcasing the delicious dishes served. The interior features a cozy atmosphere with tables, chairs, and decorations, ready for service. Summer Hours: Monday - Thursday 11:30am-10:00pm Friday - Saturday 11:30am-10:30pm Sunday 12pm-9pm. Whether you're a local looking for a taste of home or a tourist seeking an authentic Sichuan experience, Lao Sze Chuan Pittsburgh is a must-visit destination.

## Address

936 Sheraton Dr  
16046  
Mars  
Pennsylvania

## Location

- VayaPin address: US:LAOSZECHUANPITT
- VayaPin URL: https://vayapin.com/us-laoszechuanpitt
- Coordinates: 40.6725403, -80.0974035
- Plus code: 86GXMWF3+229J
- Map: https://www.google.com/maps/search/?api=1&query=40.6725403,-80.0974035

## Contacts

- Phone: +14128998888
- Email: Laoszechuanpgh@gmail.com
- Website: https://laoszechuanpgh.com/

## About

Nestled in the heart of Mars, Lao Sze Chuan Pittsburgh is a culinary gem that has been delighting locals and visitors alike since 1998. This Sichuan restaurant, founded by Chef Tony Hu, is renowned for its traditional cuisine and high-quality ingredients. The very first Lao Sze Chuan opened in Chicago's Chinatown and has since become one of the most beloved Chinese restaurants nationwide. The restaurant has received acclaim, including a "three fork" rating from the Chicago Tribune in 1999, a prominent accomplishment for Chinese restaurants at that time. At Lao Sze Chuan Pittsburgh, you can savor a rich harmony of flavors with signature dishes like Spicy Sichuan Chicken, Cauliflower Dish, and Fried Chicken with Basil. The restaurant's ambiance is warm and inviting, with a gallery showcasing the delicious dishes served. The interior features a cozy atmosphere with tables, chairs, and decorations, ready for service. Summer Hours: Monday - Thursday 11:30am-10:00pm Friday - Saturday 11:30am-10:30pm Sunday 12pm-9pm. Whether you're a local looking for a taste of home or a tourist seeking an authentic Sichuan experience, Lao Sze Chuan Pittsburgh is a must-visit destination.

Ubicado en el corazón de Mars, Lao Sze Chuan Pittsburgh es un tesoro culinario que ha deleitado a locales y visitantes desde 1998. Este restaurante de Sichuan, fundado por el Chef Tony Hu, es conocido por su cocina tradicional y los ingredientes de alta calidad. El primer Lao Sze Chuan se abrió en el Chinatown de Chicago y desde entonces se ha convertido en uno de los restaurantes chinos más queridos a nivel nacional. El restaurante ha recibido elogios, incluyendo una calificación de "tres tenedores" del Chicago Tribune en 1999, un logro destacado para los restaurantes chinos en ese momento. En Lao Sze Chuan Pittsburgh, puedes saborear una rica armonía de sabores con platos destacados como Pollo Sichuan Picante, Ensalada de Coliflor y Pollo Frito con Albahaca. El ambiente del restaurante es cálido y acogedor, con una galería que muestra los deliciosos platos servidos. El interior cuenta con una atmósfera acogedora con mesas, sillas y decoraciones, listo para el servicio. Horario de verano: Lunes - Jueves 11:30am-10:00pm Viernes - Sábado 11:30am-10:30pm Domingo 12pm-9pm. Ya sea que seas un local buscando un sabor a casa o un turista buscando una experiencia auténtica de Sichuan, Lao Sze Chuan Pittsburgh es un destino obligatorio.

Genesteld in het hart van Mars, is Lao Sze Chuan Pittsburgh een culinair juweel dat lokale en bezoekers al sinds 1998 vermaakt. Dit Sichuan-restaurant, opgericht door Chef Tony Hu, is bekend om zijn traditionele keuken en hoogwaardige ingrediënten. Het eerste Lao Sze Chuan opende in de Chinatown van Chicago en is sindsdien een van de meest geliefde Chinese restaurants in het land geworden. Het restaurant heeft lof ontvangen, waaronder een "drietand"-beoordeling van de Chicago Tribune in 1999, een opmerkelijke prestatie voor Chinese restaurants op dat moment. Bij Lao Sze Chuan Pittsburgh kunt u een rijke harmonie van smaken proeven met kenmerkende gerechten zoals Spicy Sichuan Kip, Bloemkoolgerecht en Gebakken Kip met Basilie. De sfeer van het restaurant is warm en uitnodigend, met een galerij die de heerlijke gerechten toont die worden geserveerd. Het interieur heeft een gezellige sfeer met tafels, stoelen en decoraties, klaar voor service. Zomeropeningstijden: Maandag - Donderdag 11:30 - 22:00 Vrijdag - Zaterdag 11:30 - 22:30 Zondag 12:00 - 21:00. Of u nu een lokale bent die op zoek is naar een smaak van thuis of een toerist die op zoek is naar een authentieke Sichuan-ervaring, Lao Sze Chuan Pittsburgh is een verplicht bezoek.

Localizado no coração de Mars, o Lao Sze Chuan Pittsburgh é uma joia culinária que encantou locais e visitantes desde 1998. Este restaurante de Sichuan, fundado pelo Chef Tony Hu, é conhecido por sua culinária tradicional e ingredientes de alta qualidade. O primeiro Lao Sze Chuan abriu no Chinatown de Chicago e desde então se tornou um dos restaurantes chineses mais amados em todo o país. O restaurante recebeu elogios, incluindo uma classificação de "três garfos" do Chicago Tribune em 1999, um feito notável para restaurantes chineses na época. No Lao Sze Chuan Pittsburgh, você pode saborear uma rica harmonia de sabores com pratos assinatura como Frango Sichuan Picante, Repolho Florado e Frango Frito com Manjericão. O ambiente do restaurante é quente e acolhedor, com uma galeria que mostra os deliciosos pratos servidos. O interior tem uma atmosfera acolhedora com mesas, cadeiras e decorações, pronto para o serviço. Horário de verão: Segunda - Quinta 11:30 - 22:00 Sexta - Sábado 11:30 - 22:30 Domingo 12:00 - 21:00. Seja um local procurando um sabor de casa ou um turista em busca de uma experiência autêntica de Sichuan, o Lao Sze Chuan Pittsburgh é um destino obrigatório.

Niché au cœur de Mars, le Lao Sze Chuan Pittsburgh est un joyau culinaire qui a enchanté les locaux et les visiteurs depuis 1998. Ce restaurant de Sichuan, fondé par le Chef Tony Hu, est connu pour sa cuisine traditionnelle et ses ingrédients de haute qualité. Le premier Lao Sze Chuan a ouvert à Chicago dans le Chinatown et est depuis devenu l'un des restaurants chinois les plus appréciés à l'échelle nationale. Le restaurant a reçu des éloges, y compris une note de "trois fourchettes" du Chicago Tribune en 1999, un exploit notable pour les restaurants chinois à l'époque. Au Lao Sze Chuan Pittsburgh, vous pouvez savourer une riche harmonie de saveurs avec des plats phares comme le Poulet Sichuan Épicé, le Chou-fleur et le Poulet Frit à la Menthe. L'ambiance du restaurant est chaleureuse et accueillante, avec une galerie qui présente les délicieux plats servis. L'intérieur a une atmosphère conviviale avec des tables, des chaises et des décorations, prêt pour le service. Heures d'été : Lundi - Jeudi 11h30-22h00 Vendredi - Samedi 11h30-22h30 Dimanche 12h-21h. Que vous soyez un local cherchant un goût de chez soi ou un touriste cherchant une expérience authentique de Sichuan, le Lao Sze Chuan Pittsburgh est une destination obligatoire.

Nestled in the heart of Mars, Lao Sze Chuan Pittsburgh is a culinary gem that has delighted locals and visitors alike since 1998. This Sichuan restaurant, founded by Chef Tony Hu, is renowned for its traditional cuisine and high-quality ingredients. The very first Lao Sze Chuan opened in Chicago's Chinatown and has since become one of the most beloved Chinese restaurants nationwide. The restaurant has received acclaim, including a "three fork" rating from the Chicago Tribune in 1999, a prominent accomplishment for Chinese restaurants at that time. At Lao Sze Chuan Pittsburgh, you can savor a rich harmony of flavors with signature dishes like Spicy Sichuan Chicken, Cauliflower Dish, and Fried Chicken with Basil. The restaurant's ambiance is warm and inviting, with a gallery showcasing the delicious dishes served. The interior features a cozy atmosphere with tables, chairs, and decorations, ready for service. Summer Hours: Monday - Thursday 11:30am-10:00pm Friday - Saturday 11:30am-10:30pm Sunday 12pm-9pm. Whether you're a local looking for a taste of home or a tourist seeking an authentic Sichuan experience, Lao Sze Chuan Pittsburgh is a must-visit destination.

Nestled in the heart of Mars, Lao Sze Chuan Pittsburgh is a culinary gem that has delighted locals and visitors alike since 1998. This Sichuan restaurant, founded by Chef Tony Hu, is renowned for its traditional cuisine and high-quality ingredients. The very first Lao Sze Chuan opened in Chicago's Chinatown and has since become one of the most beloved Chinese restaurants nationwide. The restaurant has received acclaim, including a "three fork" rating from the Chicago Tribune in 1999, a prominent accomplishment for Chinese restaurants at that time. At Lao Sze Chuan Pittsburgh, you can savor a rich harmony of flavors with signature dishes like Spicy Sichuan Chicken, Cauliflower Dish, and Fried Chicken with Basil. The restaurant's ambiance is warm and inviting, with a gallery showcasing the delicious dishes served. The interior features a cozy atmosphere with tables, chairs, and decorations, ready for service. Summer Hours: Monday - Thursday 11:30am-10:00pm Friday - Saturday 11:30am-10:30pm Sunday 12pm-9pm. Whether you're a local looking for a taste of home or a tourist seeking an authentic Sichuan experience, Lao Sze Chuan Pittsburgh is a must-visit destination.

## Links

- [Website](<https://laoszechuanpgh.com/>)
- [Facebook](<https://facebook.com/p>)
- [Instagram](<https://instagram.com/laoszechuanpgh>)
- [X - Twitter](<https://twitter.com/bolt>)

## Images

![Lao Sze Chuan Pittsburgh logo](<https://cs.vayapin.com/r/pds-logo/0d4af4f3-91f2-4aac-a203-f7d3d1bd7cca/logo_laoszechuanpgh-com_11f7f7cd.png?uat=1784382287>)
![Lao Sze Chuan Pittsburgh photo](<https://cs.vayapin.com/r/pds-photo/0d4af4f3-91f2-4aac-a203-f7d3d1bd7cca/gmaps_0x8834892e243e4ffd_0xaf943bb65b1f772b_0.jpg?uat=1784382287>)