JJ DAK

JJ DAK brings a chic, sophisticated vibe to the heart of Fort Lee, New Jersey, offering an exceptional Korean dining experience that has quickly become a neighborhood favorite and a destination for discerning food enthusiasts. Specializing in wood-fired chicken cooked using the traditional Jang Jak method, JJ DAK uses premium Oak and Cherry wood to create their signature dish called Nuroongji, often referred to as Korean Crispy Paella. The restaurant's convection-style rotisserie cooking technique ensures that juices and fats drip over the rotating meat, producing tender, flavorful chicken that pairs perfectly with their simple yet delicious sides. Beyond their renowned chicken, the menu features an impressive selection including bratwurst sausage plates, Schweinshaxen pork shank, wood-fired pizzas, and crispy fried oysters. The bar offers an extensive drink menu featuring craft beers, premium soju, fine wines, and signature cocktails like the popular Bokbunja Highball made with smoky whisky and blackberry wine, as well as the acclaimed Not Your Cosmo riff. The elegant yet comfortable dining room operates from midday to late night, making it ideal for lunch, dinner, or late evening gatherings. Private event inquiries are welcome, and the restaurant provides convenient parking for guests. Reservations are recommended for weekend dining.