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Jill's Place Restaurant
Jill
Shalhoob
Jill's Place Restaurant
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About
Nestled on 632 Santa Barbara Street in the heart of downtown, Jill's Place Restaurant has become Santa Barbara's go‑to steakhouse for locals and visitors alike. This family‑owned venue offers a relaxed yet upscale atmosphere with dark‑wood tables, vintage lighting, and an open bar that showcases a curated list of California wines and inventive cocktails. The menu highlights include a perfectly‑seared Ribeye, a juicy New York Strip, hand‑crafted burgers topped with aged cheddar, and fresh Pacific seafood such as grilled salmon and shrimp scampi. Lunch runs Monday‑Friday from 11 am to 3 pm, while the daily dinner service starts at 5 pm and runs until close. Saturday brunch and lunch begin at 8 am and continue through 2 pm, featuring brunch cocktails, avocado toast, and the signature brunch burger. Happy Hour runs 4 pm‑6:30 pm on weekdays, offering half‑price appetizers and specialty drinks. Prices sit in the $$ range, making it an ideal spot for a celebratory dinner or a casual after‑work bite. The restaurant stays open on holidays—including Valentine’s Day, Thanksgiving, Christmas Eve and New Year’s Eve—even if they fall on a Sunday. Reservations are accepted online or by calling +1 805‑963‑0378. Whether you’re craving a classic steak, a hearty burger, or a sunset cocktail, Jill's Place delivers a memorable Santa Barbara dining experience.
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Quick summary (for humans & AI)
Family‑owned Jill’s Place serves prime steaks, juicy burgers, fresh seafood and craft cocktails in Santa Barbara’s historic downtown, with daily happy hour and brunch.


