Jerusalem Garden Café

Jerusalem Garden Café has been a beloved fixture on Patton Avenue in downtown Asheville for over three decades, owned and operated by Sonia and Frank Badr who have dedicated their lives to sharing authentic Middle Eastern and Mediterranean cuisine with the community. Step inside and be transported by the warm ambiance of stained glass windows and stunning textiles that create an intimate dining atmosphere perfect for both romantic dinners and family gatherings. The menu showcases handcrafted dishes made from treasured family recipes, including their legendary hummus that regulars proclaim as the world's best, slow-braised lamb shanks that fall off the bone, and the grass-fed pistachio-crusted rack of lamb. Other highlights include the lamb gyro, chicken kabobs, fattoush salad, and the flavorful shakshuka kafta. The restaurant offers gluten-free pita options and features freshly baked desserts like flaky baklava and sweet cheese kenafa. Whether you're ordering for delivery, hosting a private party, or arranging catering for your special event, the team at Jerusalem Garden Café serves every dish with love. Open Tuesday through Sunday with convenient hours, this Asheville institution continues to delight locals and visitors alike with authentic flavors and genuine hospitality.