Jack Allen's Kitchen

Jack Allen's Kitchen, located at 3600 N Capital of Texas Highway Building D in Austin, Texas, delivers a true Lone Star dining experience with Southern comfort food infused with a Texas twist. Founded in 2009 by Jack Allen, the menu showcases signature dishes such as smoked brisket, chicken‑fried steak, pimento cheese‑stuffed jalapeños, fried catfish, and homemade pecan pie. Weekday brunch runs from 11 am to 3 pm on Saturdays and 10 am to 3 pm on Sundays, featuring biscuits and gravy, chicken‑and‑waffles, and craft coffee cocktails. Happy Hour, available Monday from 3 pm to close and Tuesday‑Friday from 3 pm to 6:30 pm, offers half‑priced appetizers and $1 off all drinks, making it a favorite spot for after‑work gatherings. The interior blends reclaimed wood, Texas‑made art, and a relaxed, family‑friendly atmosphere, while a small patio provides outdoor seating for those who enjoy the Austin sunshine. Prices range from $10 to $25 per entrée, positioning the restaurant as an affordable yet high‑quality option. Guests can reserve tables online via the website or call 512‑351‑9399, and the venue also hosts private and semi‑private parties. With a 4‑star rating from over 2,600 reviews, Jack Allen's Kitchen is praised for its warm hospitality, community focus, and dedication to supporting local farmers, brewers, and artisans.