Husk Savannah

Welcome to Husk Savannah, where we celebrate the vibrant flavors of coastal Georgia right in the heart of Savannah’s Landmark Historic District. Our menu showcases a modern take on Southern cuisine, featuring heirloom ingredients sourced directly from local farmers and the surrounding waterways. Signature dishes include our famous fried green tomatoes and house-made biscuits, all crafted under the expertise of Executive Chef Jacob Hammer. The restaurant's interior combines rustic charm with contemporary design, creating a warm and inviting atmosphere perfect for both locals and visitors. Join us for brunch on Saturdays and Sundays from 10 AM to 2 PM, or enjoy dinner service from 5 PM to 10 PM. Our happy hour runs Monday through Friday, offering delightful cocktails and small bites. Husk Savannah also features private dining options for special occasions, with spaces accommodating up to 200 guests. Whether you're enjoying a meal on our outdoor patio or in our cozy dining room, expect a culinary experience that honors the rich traditions of Lowcountry cooking. Don't forget to make a reservation to secure your spot in this beloved Savannah eatery!