Hospitality Restaurant Group

Hospitality Restaurant Group is a premier quick-service restaurant operator with a strong presence across six states in the northeastern and southeastern United States. Headquartered in Syracuse, New York, HRG manages 111 Taco Bell locations employing approximately 3,300 team members throughout New York, Vermont, Massachusetts, Tennessee, Mississippi, and Arkansas. The company's guiding philosophy, People First, Food Second, reflects its deep commitment to employee development, guest satisfaction, and community engagement. Operating under the Live Más culture, Hospitality Restaurant Group provides diverse career opportunities ranging from entry-level positions to management roles, with robust benefits packages including tuition scholarships for employees pursuing higher education. The group actively participates in local community initiatives through donation and sponsorship programs, supporting schools, sports teams, and charitable organizations in the areas they serve. Their Traverse City location at 745 S Garfield Ave offers the authentic Taco Bell menu experience that guests know and love, featuring signature items like Crunchy Tacos, Doritos Locos Tacos, Baja Freeze beverages, and the popular Cravings Value Menu. Whether you're seeking employment opportunities, catering services, or a quick and delicious meal, Hospitality Restaurant Group delivers consistent quality and welcoming service across all their restaurant locations.