Hoss's Steak & Sea House

Since opening its doors in 1983, Hoss’s Steak & Sea House in Hanover, Pennsylvania has become a beloved gathering spot for families, couples, and large groups seeking hearty American fare with a seaside twist. The restaurant’s menu showcases cooked‑to‑order steaks ranging from a tender filet mignon to a robust ribeye, all sliced by the on‑site butchers. Seafood lovers can choose from hand‑breaded fish fillets, broiled shrimp, and the ever‑popular lobster tail, each seasoned with the house’s signature blend. A standout feature is the famous soup, salad, bread and dessert bar, offering more than 100 fresh items: from house‑made chicken noodle and creamy tomato soups to crisp Caesar and garden salads, warm hearth‑baked rolls, seasonal fruit, and a selection of desserts topped with soft‑serve ice cream. All butter, gravy, fried onions and sauces are included at no extra charge, embodying the “Hoss‑pitality” philosophy that treats every guest like family. The spacious dining room, with its classic wood paneling and soft lighting, provides a comfortable backdrop for celebrations or a casual weekday dinner. Located just a few blocks from historic Hanover Square and the bustling Main Street shops, the restaurant is easily reachable from the interstate. Complimentary Wi‑Fi and a kids‑friendly menu make it convenient for travelers and locals alike. Guests can also order online for pickup or delivery, and the restaurant welcomes group bookings, fundraisers, and private events. With a reputation for honest, delicious food and attentive service, Hoss’s continues to deliver a reliable, value‑focused dining experience in the heart of York County.