Hillbilly's Barbeque & Steaks

Hillbilly's Barbeque & Steaks has been a cornerstone of Lowell, North Carolina's culinary scene since June 1989, when founder Gerald Duncan opened the restaurant's doors with a simple mission: serve great food at affordable prices. This family-owned establishment has grown from a single location in Lowell to a second branch in Gastonia, yet it maintains the same commitment to quality that has made it a beloved local institution for over three decades. The restaurant specializes in authentic North Carolina-style barbecue, featuring slow-smoked brisket, tender chopped pork, and their famous St. Louis style ribs that reviewers consistently rank among the best in the Charlotte region. Beyond barbecue, the menu offers juicy hand-cut steaks, barbecued chicken, and classic Southern sides like hushpuppies that pair perfectly with their signature sauce, which locals describe as arguably the best in the entire area. The atmosphere is welcoming and unpretentious, reflecting the down-home hospitality that has drawn generations of families through their doors. Hillbilly's also caters for special occasions, from birthday parties and baby showers to weddings and corporate events, with customizable packages to suit any gathering. Open Monday through Saturday from 11 AM to 9 PM (until 9:30 PM on Friday and Saturday) and Sunday from 11 AM to 3 PM, the restaurant provides a convenient dining option for lunch and dinner throughout the week. Whether you're a longtime local or passing through the charming town of Lowell on Highway 274, Hillbilly's Barbeque & Steaks delivers an authentic Southern dining experience that keeps customers coming back year after year.