Herb and Spice Thai cuisine

Herb & Spice Thai Cuisine sits on East Los Angeles Avenue in the heart of Simi Valley, just a short walk from the bustling Simi Valley Town Center and the scenic views of the Santa Susana Mountains. The restaurant welcomes guests with a bright, modern interior adorned with traditional Thai artwork, wooden lanterns, and a comfortable mix of booth seating and high tables. Chef Somchai, trained in Bangkok, leads the kitchen and crafts authentic dishes such as Pad Thai with shrimp, fragrant Green Curry with chicken, Tom Yum Goong soup, and the house‑special Basil Beef. Their herb‑spice specialty, a fragrant lemongrass‑infused fried rice, has become a local favorite. Open daily from 11 am to 9 pm, the menu offers affordable options ranging from $10 for a simple noodle bowl to $25 for a full family platter, making it ideal for both quick lunches and relaxed dinner gatherings. The friendly staff greets diners in English and Spanish, and free Wi‑Fi and a small play area keep families comfortable. Takeout and online ordering are available through the website, and the restaurant accepts major credit cards. Whether you’re a longtime fan of Thai cuisine or a first‑time explorer, Herb & Spice delivers bold flavors, generous portions, and a welcoming atmosphere that reflects the vibrant multicultural spirit of Simi Valley.