Harbor Bar & Grill

Harbor Bar & Grill sits dramatically on the waterfront at Rosario Harbor on beautiful Orcas Island, Washington, offering an unforgettable Pacific Northwest dining experience with stunning views of moored boats and the Salish Sea. This seasonal tiki bar and grill opens mid-May through early September, welcoming visitors who arrive by dock, car from Moran State Park, taxi, or even Kenmore Air seaplane. The expansive cedar deck provides open-air seating where guests can enjoy fresh Judd Cove oysters harvested right from the bay, served on the half shell with yuzu kosho mignonette, or dive into the famous Harbor fish and chips featuring San Juan Brewing Helles Lager-battered rockfish. The menu showcases the best of the islands with Penn Cove mussels prepared Tom Yum style or in a hearty Salish Sea stew, char-grilled 12oz ribeye steaks with herb butter, and creative tiki cocktails like the Pirate Rrrr-X Painkiller or the Harbor Hurricane. The tiki bar serves an impressive rotation of tropical drinks, island wines, and local craft beers perfect for watching golden hour over Rosario Harbor. With a lively party-shirt atmosphere matched by serious cooking, this is the quintessential Orcas Island dining destination where locals and tourists alike gather to celebrate island life, fresh seafood, and spectacular sunset views over the water.