Griff's Grill

Nestled on Wortham Bend Road just a few minutes from Baylor University and the scenic Lake Waco, Griff’s Grill is a beloved Texas‑style grill that has been feeding locals and visitors since 2020. Owned and overseen by Chef Gregory, the menu showcases smoky Texas‑cured ribs, hand‑pressed burgers, tender chicken‑on‑the‑bone, and a full breakfast lineup that includes fluffy pancakes, hearty skillets, and the house‑made “Griff’s Sunrise” omelet loaded with cheddar, chorizo, and fresh tomatoes. Daily specials rotate each morning, featuring “Fry It!” fried catfish, Friday‑night BBQ platters, and a rotating “Friday” taco bar that highlights local produce. The interior blends reclaimed wood tables, exposed brick walls, and neon signage that evokes classic roadside diners, while a covered patio offers a breezy spot for families to enjoy the Texas sunshine. Open six days a week from 6 a.m. to 8 p.m., the kitchen closes on Sundays and major holidays, and the price range sits comfortably between $10 and $25 per entrée, making it an affordable option for brunch, lunch, or dinner. Griff’s Grill also provides full‑service catering for events ranging from birthday parties to corporate gatherings, with customizable menu boards and on‑site delivery. Free parking is available behind the restaurant, and the friendly staff greets guests with a smile, ready to recommend the perfect sauce or side. Whether you’re a Waco resident craving a late‑morning breakfast or a traveler seeking authentic Texas BBQ, Griff’s Grill delivers a warm, down‑home atmosphere and flavors that keep diners coming back.