Greg & Lou's Family Restaurant

Greg & Lou's Family Restaurant has been a cherished dining destination in Owosso, Michigan since 1983, originally established by the Kanan family and now operated by Eric and Christa Redmond since 2014. Eric worked as head cook at Greg & Lou's since 1987, bringing decades of culinary expertise to the restaurant, while Christa joined the team in 1994. Together with their three children who also work at the establishment, they have maintained the restaurant's reputation for exceptional homestyle cooking and warm family hospitality. The restaurant has been voted Best of Shiawassee County for both Fish & Chips and Desserts, a testament to their commitment to quality. Guests consistently praise the generous portion sizes, clean atmosphere, and attentive service. The menu features everything from hearty breakfast options like crispy bacon and over medium eggs to dinner favorites including charbroiled steaks, pork chops, and fresh seafood. The dessert menu is legendary, offering over a dozen homemade pies including pumpkin, pecan, apple, cherry, and blueberry varieties, with some no-sugar-added options available. Open Monday through Thursday and Saturday from 6:30 AM to 8:00 PM, and Fridays until 9:00 PM, Greg & Lou's also offers catering services for special events, bringing their delicious food to your location or hosting gatherings at the restaurant. Located at 1460 North M-52 in Owosso, this beloved diner embodies the warmth of small-town Michigan hospitality.