Everest Restaurant and Bar

Everest Restaurant and Bar brings the bold, aromatic flavors of the Himalayas to Antioch, Tennessee, just minutes from Nashville. This family-owned gem specializes in authentic Nepalese and Indian cuisine, featuring handcrafted momos steamed to perfection, rich and creamy curries, aromatic biryanis layered with fragrant spices, and sizzling tandoori specialties fresh from the clay oven. Signature dishes include the famous Everest Momo, a Nepalese dumpling specialty, traditional Dal Bhat with its comforting lentil stew and rice, and the fiery Ema Datshi featuring Bhutanese green chilies in a savory cheese sauce. The menu also offers vegetarian favorites, pork thukpa noodles, chicken tandoori, lamb biryani, and an array of appetizers including samosas and pakoras. Guests can enjoy their meal with freshly baked naan and kulcha from the tandoor, paired with refreshing mango lassi or signature cocktails. The restaurant provides convenient takeout, delivery, and catering services for events and gatherings. Located at Bell Road in Antioch, it serves the greater Nashville metro area including Brentwood and Smyrna. Open daily for lunch and dinner, Everest Restaurant and Bar delivers an unforgettable dining experience with warm hospitality and authentic Himalayan flavors that keep customers coming back.