Epulo Bistro

Epulo Bistro is a beloved family-owned restaurant nestled in the heart of downtown Edmonds, Washington, just steps from the waterfront and ferry terminal. Founded by Tori Morris and her father Tim, this second-generation establishment has been serving exceptional Southern European-inspired cuisine with a Pacific Northwest twist for over 13 years. Executive Chef Alex Kurtz brings over 20 years of culinary expertise, having been classically trained in French and Italian cuisine, and crafts seasonal menus that showcase the finest local ingredients the region has to offer. The restaurant's stunning wine wall features an expertly curated selection, with Tori holding a Level 2 sommelier certification to guide guests through perfect pairings. The ambiance strikes a harmonious balance between elegant and welcoming, making it ideal for romantic dinners, family celebrations, or intimate gatherings. General Manager Matthew Martin, originally from Germany, ensures flawless service while Events Manager Isabella Richmond creates memorable private dining experiences. Open daily from 4pm to 9pm, Epulo Bistro has earned 868 reviews with a stellar 4-star rating, cementing its reputation as one of Edmonds' premier dining destinations. Whether you're seeking fresh Pacific seafood, handcrafted pasta, or an extensive wine experience, Epulo Bistro delivers heartfelt hospitality and culinary excellence in every bite.