Elixir

Elixir is an elevated dining destination located at 85 S Public Square in the heart of Angola, Indiana. This upscale American restaurant transforms from a sophisticated lunch spot into an intimate speakeasy by night, offering guests a refined yet approachable atmosphere with white tablecloth service. The menu features thoughtfully prepared steaks and seafood, complemented by a cocktail program rooted in true craft standards. Executive Chef Jeff Hajek leads the kitchen, while owners Sean and Shauna Elsten have created a dining experience that feels exclusive and memorable. The venue operates lunch service from 11am to 3pm, and dinner from 5pm to 10pm with the kitchen closing at 9pm. Reservations are available through OpenTable in two-hour intervals. Elixir stands out in northeast Indiana for its commitment to exceptional hospitality, expertly crafted cocktails, and cuisine that goes beyond the expected. Whether you're seeking a business lunch, romantic dinner, or special celebration, Elixir delivers an unforgettable culinary experience in the charming downtown Angola district.