Eighteen87

Eighteen87 sits on State Street just steps from the Harbor Beach pier, offering diners a front‑row view of Lake Huron’s sparkling waters. The restaurant’s interior blends reclaimed wooden beams with nautical accents, while a breezy patio lets guests enjoy sunrise over the harbor. Chef Michael Thompson crafts a menu of classic American comfort food with a Michigan twist: the signature Harbor Beach Burger features a grass‑fed beef patty, smoked cheddar, caramelized onions, and a house‑made dill pickle relish; the Lake Huron Fish Fry showcases locally caught whitefish, hand‑battered and served with tartar sauce and lemon wedges; and the seasonal Michigan Cherry Pie finishes with a flaky crust and a scoop of vanilla bean ice cream. A full bar highlights regional craft beers, Michigan‑distilled whiskeys, and a rotating cocktail list that includes the “Great Lakes Mule” made with locally brewed ginger beer. Live acoustic music fills the space on Friday evenings, and the warm, family‑friendly atmosphere invites both locals and visitors to linger. Opening hours are Monday through Thursday 11:00 am–10:00 pm, Friday and Saturday 11:00 am–11:00 pm, and Sunday 12:00 pm–9:00 pm, with a price range of $15‑$30 for most entrees. Reservations can be made by calling +1 989‑479‑2956 or through the online booking form on the website. The restaurant also offers a private dining room for celebrations, a kids’ menu with mini sliders and sweet potato fries, and a commitment to sourcing ingredients from local farms and fisheries. Complimentary high‑speed Wi‑Fi and a selection of board games make it a comfortable place for families and remote workers alike. With a 4‑star rating from over 350 guests, Eighteen87 has become a beloved waterfront dining spot in Harbor Beach, Michigan.