Counter- | Charlotte Tasting Menu

Counter- is a Michelin-starred tasting menu restaurant located in Charlotte, North Carolina, offering an extraordinary story-driven dining experience curated by Executive Chef and Founder Sam Hart. This innovative establishment stands out as a collective effort amongst employees who share a mission to transform the restaurant industry through immersive, emotion-evoking experiences. The restaurant's minimalist design features muted concrete floors and countertops that transform seasonally to match each quarterly themed menu, which rotates based on narrative concepts like music, modern art, and mental health. Counter- operates as a counter-cultural establishment, challenging traditional fine dining norms by promoting diversity and unveiling hidden narratives while maintaining counter-balance principles that showcase local produce and proteins from the surrounding region. The experience runs Wednesday through Saturday with limited seatings, requiring reservations through Explore Tock. Wine and spirit-free beverage pairings are available, curated by Executive Beverage Director Michael Myers. Executive Pastry Chef Faith Morley creates desserts that complement the progressive tasting menu. The private dining room accommodates special events and business dinners. Some seasonal themes may not be suitable for children under 18, so contacting reservations@counterclt.com in advance is recommended. The 2026 Season Pass goes on sale September 9, 2025, offering priority reservations, lowered rates, and the best seats in the house.