Coach Meeting House

Nestled on Mill River Road in the historic village of Oyster Bay, Coach Meeting House is a family‑run restaurant that blends Swedish heritage with Long Island coastal flavors. Founded in 2020 by third‑generation restaurateur Rustan Lennart Lundstrum, the eatery continues the legacy of the Lundstrum family, whose story began when patriarch Rustan Y. Lundstrum arrived from Sweden in the 1950s and opened the famed Viennese Coach. Today the Coach Grill and Tavern welcomes guests for lunch and dinner seven days a week, offering a menu that ranges from classic Swedish meatballs with lingonberry glaze to locally sourced Atlantic salmon, lobster bisque, and New York strip steak. All dishes are prepared with sustainable, often organic, ingredients sourced from nearby farms and fisheries. The interior combines warm wood paneling, vintage photographs of the original Viennese Coach, and soft amber lighting, creating an intimate atmosphere where patrons feel like friends rather than customers. A full bar showcases a curated selection of craft beers, New York wines, and classic cocktails, including a house‑made Aquavit sour. Private parties and catering are available, with customizable menus for weddings, holiday gatherings, and corporate events. The restaurant is conveniently located near the Oyster Bay waterfront, a short walk from the historic Sagamore Hill and the charming Main Street boutiques. With moderate $$ pricing, attentive service, and a commitment to hospitality, Coach Meeting House invites locals and visitors alike to share a meal, a story, and a lasting friendship.