China One

China One is a family‑run Chinese restaurant tucked into the historic downtown of Manhattan, Illinois, at 360 West North Street. Open for lunch and dinner Tuesday through Sunday, the kitchen serves classic Cantonese and Szechuan favorites such as General Tso’s chicken, crispy orange beef, shrimp fried rice, vegetable lo mein, and hand‑rolled pork dumplings, all cooked in 100 % vegetable oil to keep the flavors bright and the dishes lighter. The menu also highlights Chef Min Fang Jiang’s signature “One‑Pot Noodle Soup,” a comforting broth with noodles, bok choy, and a hint of ginger that regulars rave about. The interior blends red lanterns, bamboo accents, and modern chrome lighting, creating a warm yet contemporary atmosphere that feels welcoming for families, couples, and solo diners alike. Large windows overlook the nearby Manhattan Park, letting natural light spill onto the polished wooden tables. Guests can order ahead through the EZOrderNow platform for quick curbside pickup, or simply walk in to enjoy the friendly service of staff who speak both English and Mandarin. Prices range from $8 for a simple fried rice bowl to $18 for a family‑style seafood platter, making China One an affordable option for everyday meals and weekend celebrations. The restaurant is closed on Mondays, but stays open late—until 9:30 pm on weekdays and 10 pm on Fridays and Saturdays—providing flexible dining hours for the community. Whether you crave a quick lunch or a relaxed dinner, China One delivers authentic Chinese flavors with a clean‑oil cooking philosophy right in the heart of Manhattan, IL.