Chef Kelly English

Chef Kelly English is a celebrated Memphis restaurateur known for her exceptional Southern-inspired cuisine and welcoming hospitality. Her flagship establishment, Restaurant Iris, has earned the prestigious title of Best Fine Dining in Memphis, offering an intimate upscale dining experience in the Cooper-Young neighborhood. The restaurant features a carefully crafted menu that celebrates local Memphis flavors while incorporating modern culinary techniques. Reservations are highly recommended and can be made through OpenTable or by calling 901.590.2828. Alongside Restaurant Iris, Chef Kelly operates The Second Line, a more casual counterpart serving Louisiana-inspired dishes in a lively atmosphere. Both establishments showcase her commitment to fresh, locally-sourced ingredients and heartfelt Southern cooking. The restaurants offer private event spaces perfect for celebrations, business dinners, and special occasions, with dedicated event coordinators to ensure memorable experiences. Catering services are also available, bringing the same quality and flavor to events across Memphis. Restaurant Iris serves Monday through Saturday from 5 PM to 10 PM, while The Second Line offers extended hours including weekend brunch. Whether seeking an elegant evening out or a relaxed meal with friends, Chef Kelly English's restaurants represent the best of Memphis dining.