Castilla Restaurant & Tapas Bar

Castilla Restaurant and Tapas Bar brings the authentic flavors of Spain to downtown Bellevue, Washington, led by Chef Clara Gutierrez Carroll who hails from the Castilla region of Spain. This beloved establishment features over 40 different tapas, or small plates, offering diners an extensive journey through traditional Spanish cuisine. The menu showcases exquisite dishes including Saffron and Seafood rich paella, premium Serrano and Bellota Iberico hams, rustic Spanish flatbreads baked in a traditional hearth oven, and Northwest seafood prepared using authentic Spanish techniques. The restaurant's warm atmosphere is perfect for casual get-togethers and family dining experiences, featuring a stunning farm table crafted from a single Northwest pine log. The bar offers signature craft cocktails including a unique build-your-own Gin and Tonic experience with exotic fruits and artisan tonics, alongside an extensive selection of Spanish and Northwest wines. Open daily from 11:30 AM, Castilla has earned over 1,500 reviews with a strong 4-star rating, making it a premier destination for authentic Spanish dining in the Seattle metropolitan area. The restaurant combines intellectual honesty in its culinary presentation with the vibrant, social spirit of traditional Spanish tapas culture, creating an unforgettable dining experience in the heart of Bellevue Square.