Big Buns

Big Buns at Franklin Farm in Herndon, Virginia, brings the legendary damn good burger experience to the heart of Fairfax County. Founded in 2007 by Craig Carey and Chef Tom Racosky from Houston's, this burger joint has become a Northern Virginia institution. The Franklin Farm location features the signature bright colors, bold murals, and communal tables that define the Big Buns aesthetic. Menu highlights include the classic cheeseburger, loaded bacon burgers, crispy chicken sandwiches, and indulgent milkshakes. The restaurant prides itself on serving innovative burgers that blend regional American styles with creative toppings. Big Buns offers an extensive craft beer selection on tap, frozen slushie machines, and daily happy hour specials. The casual, inclusive atmosphere feels more like a backyard party than a traditional restaurant, complete with killer tunes and outgoing staff. Catering services are available for events, and the rewards program offers tasty benefits for regulars. Located at 13300 Franklin Farm Road in Herndon, this spot is perfect for families, groups, and burger enthusiasts seeking quality food in a relaxed setting. Order online for pickup or dine in to experience what has made Big Buns a beloved destination for nearly two decades.