Back Alley Pizza Joint

Back Alley Pizza Joint sits on the corner of North Main Street in the heart of downtown Douglas, Michigan, just a block from the historic Douglas Public Library and a short walk from the scenic Muskegon River trail. The family‑run eatery is known for its hand‑tossed Detroit‑style pizza, featuring a buttery, crisp crust topped with a generous layer of mozzarella, caramelized cheese edges, and a signature tomato‑garlic sauce. Regulars rave about the Back Alley Special, a square‑shaped pie loaded with pepperoni, smoked sausage, green peppers, and a drizzle of hot honey. Classic Margherita, pepperoni, and BBQ chicken options are also on the menu, alongside fresh salads, garlic knots, and homemade desserts such as cinnamon‑sugar pizza dough sticks. Open daily from 11 a.m. to 10 p.m., the joint offers both dine‑in and take‑out service, with a casual interior of exposed brick, neon signage, and reclaimed wood tables that give a relaxed, neighborhood vibe. Prices range from $10 for a personal slice to $22 for a large pie, making it an affordable spot for families, students, and travelers. Free parking is available behind the building, and the staff—led by owner‑operator Mike Thompson—are praised for quick service and friendly smiles. Whether you’re craving a quick lunch after a stroll along the river or a late‑night slice after a concert at the nearby Douglas Community Center, Back Alley Pizza Joint delivers a satisfying, locally‑flavored pizza experience.