Anokha Cuisine of India

Anokha Cuisine of India stands as a groundbreaking destination for refined Indian dining in Richmond, Virginia's prestigious West End, strategically positioned across from the vibrant Short Pump Town Center. Since opening its doors, Anokha—meaning 'Unique' in Hindi—has redefined expectations by masterfully blending authentic Indian spices with contemporary Western cooking techniques and the finest seasonal ingredients. The restaurant has earned prestigious accolades, including being named Best Indian Restaurant by Richmond Magazine in 2012 and Style Weekly in 2013, solidifying its reputation as Virginia's premier Indian dining destination. Guests can savor signature dishes like the lamb-mushroom curry and baingan bahaar, a delectable tomato-glazed eggplant preparation that showcases the kitchen's innovative approach. The dining room offers an intimate contemporary atmosphere, while the cozy lounge provides the perfect setting for savoring a fine single malt scotch or handcrafted cocktail from their extensive drink menu. Anokha serves lunch Monday through Friday from 11:30 AM to 2:30 PM, with weekend lunch from noon to 3 PM, and dinner seven days a week with extended hours on Friday and Saturday until 10:30 PM. The restaurant also offers catering services and features a carefully curated wine list to complement their innovative menu.