Anarbagh Encino

Nestled on Ventura Boulevard in the heart of Encino, Anarbagh offers a luxurious Indian dining experience that blends authentic flavors with modern elegance. The restaurant’s interior features polished dark wood, soft ambient lighting, and tasteful Indian artwork, creating an intimate setting for families, business lunches, and romantic evenings. Signature dishes include the buttery, tomato‑rich Butter Chicken, fragrant Hyderabadi Biryani available in chicken, lamb or vegetarian versions, and a sizzling Tandoori Clay Oven menu with chicken, chicken tikka and bone‑in tandoori. For spice lovers, the Rogan Josh and Coconut Curry showcase a balance of heat and creaminess, while the vegetarian Malai Kofta and Saag Paneer delight plant‑based diners. Lunch specials, priced between $13.95 and $32.95, feature a soup, a choice of curry, rice and naan, perfect for a quick yet satisfying midday meal. The menu also highlights appetizers such as crisp samosas, onion bhaje and paneer pakoras, and seafood options like Curried Mussels. Open Monday‑Friday from 11 am to 2:45 pm and 5 pm to 10 pm, and weekends from 11 am to 10 pm, Anarbagh provides both dine‑in and take‑out service, with online ordering available through its website. Guests can enjoy a complimentary glass of house wine with dinner, and the attentive staff, led by Chef Susan Anarbagh, ensures each plate is served with precision. Whether you’re seeking a hearty dinner or a light lunch, Anarbagh delivers an unforgettable taste of India just minutes from the Sepulveda Basin and the Encino Marketplace.