Altura

Altura is an acclaimed Italian fine dining restaurant nestled in the heart of Seattle's Capitol Hill neighborhood at 617 Broadway E. Chef Nathan Lockwood crafts a sophisticated tasting menu that celebrates the Pacific Northwest's abundant seasonal ingredients through the lens of Italian culinary traditions. The restaurant's name, derived from the Italian word for summit or profound depth, reflects Lockwood's relentless pursuit of the finest ingredients—from local foragers, fishermen, farmers, and even from the restaurant's own gardens where herbs, vegetables, edible flowers, and kiwi berries are grown. The intimate dining room provides a warm, inviting atmosphere where guests can watch the kitchen team at work. Altura's beverage program features an expertly curated wine selection overseen by Sommelier John Fisher, while Bar Curator Thomas Fennell creates artisanal cocktails. The restaurant offers tasting menu experiences that change with the seasons, showcasing dishes like Northern Italian-style pasta developed during Lockwood's formative years at San Francisco's Acquerello. Reservations are essential for this sought-after destination, which also operates a sister restaurant, Carrello, across the street offering à la carte and family-style dining. Open Tuesday through Saturday for dinner, Altura has earned recognition for elevating Italian cuisine to new heights in the Pacific Northwest.