Saltfish Restaurant - St Lucia

Nestled within the lush greenery of St Lucia, Saltfish Restaurant at Green Fig Resort & Spa offers a culinary journey through the vibrant flavors of the Caribbean. Our chef's creations feature colorful and delicious dishes made from fresh local ingredients, including the daily catch from nearby fishermen and organic produce grown on the resort property. The restaurant's signature dish, Green Fig & Saltfish, showcases the island's most beloved ingredients. Enjoy spectacular views of the iconic Pitons while savoring our menu, which includes both à la carte options and a full board package. Saltfish operates from 7:30 AM to 10:30 AM for breakfast, 12 PM to 2:30 PM for lunch, and 5:30 PM to 8:30 PM for dinner. Located at Upper Palmiste Road in Soufriere, the restaurant is just a few minutes from Soufriere Beach and a 45-minute drive from Hewanorra International Airport. The resort offers airport taxi services for US$95 per taxi for two people, with additional charges for extra passengers. Saltfish provides unlimited Continental Breakfast with all bookings and offers a full board package for those seeking a more comprehensive dining experience. The restaurant's warm atmosphere and excellent service complement the stunning natural surroundings, making it an ideal destination for both locals and visitors seeking authentic Caribbean flavors.