Petit Dakar - Gatineau

Nestled in the heart of Gatineau, Petit Dakar is a culinary gem that brings the vibrant flavors of Africa to your plate. This restaurant specializes in grilled meats and traditional dishes, offering a unique dining experience that transports you to the savannas of Cameroon and Mali. The menu features a variety of grilled meats, including half and whole chickens, tilapia, and lamb or goat, all expertly prepared on the grill. For those seeking a more traditional experience, Petit Dakar offers dishes like Ndolé Royal, a hearty stew of Ndolé leaves, peanut, beef, and shrimp, and Yassa chicken, a flavorful dish marinated in lime juice and onions. The restaurant also serves a selection of side orders, including Atieke, a cassava couscous, and Chicouwangue, a manioc stick wrapped in banana leaves. Petit Dakar is open Monday to Friday from 12:00 PM to 8:00 PM and on Saturdays from 2:00 PM to 8:00 PM. The restaurant is located at 188 Boulevard Saint-Joseph, making it easily accessible from various parts of Gatineau. Petit Dakar is the perfect destination for food enthusiasts looking to explore the rich culinary traditions of Africa.